Honey

Honey is a natural sweet substance produced by bees from the nectar of flowers. It has been used by humans for thousands of years as both a food and medicine. The composition of honey varies depending on the nectar source, but it is primarily made up of sugars (mainly glucose and fructose), water, and trace amounts of vitamins, minerals, antioxidants, and enzymes.

How to Store Honey:

• Storage: Honey should be stored in an airtight container in a cool, dry place. Avoid storing honey in the refrigerator as it may cause crystallization.
• Crystallization: Over time, honey may naturally crystallize (become solid or grainy). This is completely normal and does not affect its quality. If crystallization occurs, simply place the container in warm water to restore its liquid form.