Total: $188.00
Immunity Dry Fruit Laddu is a healthy, nutrient-packed sweet that can boost your immune system. Made with a variety of dry fruits, nuts, seeds, and other immunity-boosting ingredients, these ...
Kaju Pakam is a traditional Indian sweet made from cashews (kaju), sugar, and ghee. This sweet treat is rich, flavorful, and often enjoyed during festivals, special occasions, or as ...
Kakarakaya Karam (also known as Bitter Gourd Curry) is a traditional Indian dish made from bitter gourd (kakarakaya), which is cooked with a variety of spices to balance its ...
Kakarakaya Pickle (Bitter Gourd) is a popular Andhra-style pickle made with bitter gourd, spices, and tamarind. It’s a delicious way to enjoy the health benefits of bitter gourd while ...
Lemon Pickle is a tangy, spicy, and flavorful condiment popular in Indian households. It uses simple ingredients like lemons, spices, and oil, with variations in sweetness or spice levels ...
Mushrooms is grown in favorable climates from tropical temperat region worldwide for it large edible fruit which is berry with hard rind & internal divisions botanically called...
Vitamin A
Vitamin D3
Calcium
Magnesium
Vitamin ...
Avakaya is a traditional and iconic South Indian mango pickle, especially popular in Andhra Pradesh and Telangana. It is known for its spicy, tangy, and flavorful combination of raw ...
Munagaku Karam Podi is a traditional South Indian spice powder made using drumstick leaves (Munagaku). Known for its distinct earthy flavor and numerous health benefits, this podi (spiced powder) ...
Mutton Boneless Pickle is a popular delicacy in Indian cuisine, particularly in Andhra Pradesh and Telangana. This spicy and tangy pickle is a treat for non-vegetarians, combining tender boneless ...
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